2015 BOTRYTIS SEMILLON (375ml) - Last Bottles

A luscious, slightly sweet style with apricot cumquat flavours and a clean finish. Excellent with spicy pork, foie gras and blue cheese. Not a Dessert wine.

• best consumed 2021-2026
• 10-15C storage
• serve at 5C approx.
• 14% alcohol/Vol
• Contains low level of sulphites
• 375ml or 4.4 standard drinks

Low sulphite wine

This wine is listed as "low in sulphites" (or low in sulfites). If you would like to better understand what that means and how it may apply to you, read Ken's article ... Preservative Free, Sulphite/Sulfite Free and Natural Wines.

2015 Nicholson River Botrytis Semillon as reviewed by Mark Allen in the AFR March 3, 2025

2015 Nicholson River Botrytis Semillon [Gippsland]

Unlike most botrytis semillons, which can be very sweet and unctuous – especially after a decade in bottle – this is only slightly sweet, relying instead on alcohol (14 per cent) and strong botrytis for its rich, apricot-y, nutty complexity. More a cheese wine than a dessert wine. Also coming to the end of its run: at the time of publication, only a few cases are left at the cellar door. 375ml $22

You can read more in our blog post ... Australian Financial Review Article - Life & Leisure