For the lover of classic Pinots. This is a feral, old fashioned style - plenty of violets and truffles and a textured dryness. A favourite of the nobility to accompany their gamey meats. May need decanting to freshen.
Awarded a Gold Medal at the Melbourne International in 2019.
Not for people who want fruity wines!
Excellent with salmon, duck, chicken, kangaroo, pork, or East Asian food.Drink 2020-30Serve at about 12-15 degrees.12.5% Alcohol
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