A different style to the Sauvignon Blancs of New Zealand.

A dry and softly textured wine with tropical fruit flavours. Excellent with seafoods and spicy chicken.

• Vegan Friendly
• best served at 10C 
• storage at 10-15 C
• Best 2019-2022
• 190 dozen made
• 11.9%VOL
• contains sulphites